Home » Howto & Style » 虾滑 放进【茄汁豆腐煲】弹牙的脆脆的 鲜爽！完全不够吃 『Eng Sub』 Shrimp balls tofu pot【田园时光美食 2019 053】

虾滑 放进【茄汁豆腐煲】弹牙的脆脆的 鲜爽！完全不够吃 『Eng Sub』 Shrimp balls tofu pot【田园时光美食 2019 053】

Written By 田园时光Garden Time homemade cuisine on Saturday, Jul 06, 2019 | 06:00 AM

 
弹牙虾滑 与豆腐煲 好鲜美 Ingredients： 虾仁 250克Shrimp 250g 白胡椒粉 1/2茶匙White pepper powder 1/2 teaspoon 糖1/4茶匙Sugar 1/4 teaspoon 盐 1/3茶匙Salt 1/3 teaspoon 1个蛋清1 egg white 粟粉 1汤匙 Cornstarch 1 tablespoon 西红柿 120克Tomato 120g 嫩豆腐 200克Soft tofu 200 grams 开水 240毫升Boiling water 240 ml 白胡椒粉1/3茶匙White pepper powder 1/3 teaspoon 盐1/4茶匙Salt 1/4 teaspoon 糖1/4茶匙Sugar 1/4 teaspoon 葱白 1汤匙Scallion (part of the head) 1 tbsp 葱花chopped green onion Add subtitles in your languages here: MORE DETAILS visit my website： https://www.facebook.com/gardentimehomemadecuisine/ 也请关注我的另一个频道（check out my other channel）： http://www.youtube.com/channel/UClhApZw_xoDUgntsQkf_77Q

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