Full Recipe: https://wp.me/p8790g-4U
Learn how to make a delicious homemade Chicken Pie with buttery, flaky shortcrust pastry from scratch! This comforting chicken pie is a complete meal on its own – tender chicken filling with mixed vegetables in a creamy sauce, all wrapped in golden, crispy homemade pastry. Perfect for family dinners, potlucks, or weekend cooking.
This is my family’s favourite version of chicken pie – once you try homemade pastry, you’ll never go back to store-bought!
In this detailed step-by-step video (even suitable for beginners), I show you exactly how to make the shortcrust pastry and the savoury chicken filling from start to finish.
✅ Buttery and flaky homemade pastry
✅ Creamy, flavourful chicken filling
✅ Easy to make with simple ingredients
✅ Great make-ahead recipe
Timestamps:
00:00 Intro
00:08 Making the shortcrust pastry dough
01:58 Preparing the chicken filling
04:40 Assembling the pie
06:07 Baking for golden flaky crust
06:29 Final look
⏰ Prep Time: 120 mins
🍳 Bake Time: 20–30 mins
**Key Ingredients:**
- Chicken (breast or thigh)
- Mixed vegetables
- Cream of chicken
- Chinese rice wine (optional for extra flavour)
- Butter for the shortcrust pastry
Have you made chicken pie before? Let me know in the comments if you prefer more vegetables or a cheesier filling ❤️
#ChickenPie #HomemadeChickenPie #ShortcrustPastry
Thank you for watching!
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“Your Call” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
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