Here's how to take a candy bar and turn it into a candy-loaded ice cream bar. #emmymade #icecream #candy
👚 Merch: https://www.bonfire.com/store/emmy-made/
❤️ Subscribe: http://youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: https://www.emmymade.com/
🐦 Twitter: https://twitter.com/emmymadeinjapan
🌈 Instagram: http://instagram.com/emmymade
🙃 Facebook: https://www.facebook.com/itsemmymadeinjapan/
⏰ Tiktok: https://www.tiktok.com/@emmymadetok
🏓 Pinterest: https://www.pinterest.com/emmymade/
🎂 Cameo: https://www.cameo.com/emmymade
🐝: emmymade extras: https://www.youtube.com/emmymadeextras
Water Ice Cream: https://www.youtube.com/watch?v=u4zZd5JeHbY&t=5s
No Churn Mustard Ice Cream: https://www.youtube.com/watch?v=yrvQuMsMGyA&t=3s
Today's inspiration @tigga_mac: https://www.instagram.com/p/Cs0SjZ5rDvk/
This video is NOT sponsored. Just crushing candy.
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: https://www.amazon.com/shop/emmymadeinjapan
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Chapters:
00:00 Intro
0:19 What are we making?
0:37 No molds needed! What a revelation!
2:05 Ice cream base.
2:54 What is a Crunchie bar?
3:16 Candy bars.
3:52 Crushing the candy.
5:50 Adding the ice cream base.
7:51 Butterfinger.
9:42 Twix.
10:47 Heath.
12:10 Andes Mints.
13:16 Crunch.
14:16 Mr. Goodbar.
Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "I used to make retainers out of gum and paper clips."
