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Nasi Dalcha Pulau Pinang

Written By Chef Anand Pusudoray on Monday, Jul 06, 2020 | 12:00 AM

 
Periuk Cast Iron dalam video ini https://amzn.to/2PD7Lw1 Beras Long Grain Basmathi https://amzn.to/3fJswAR Bahan bahan/ Ingredients (6-7pax) 300g Beras Basmathi/ Basmathi Rice 100g Dal Australia/ Australian Dhall 2tbsp Minyak/ Oil 2tbsp Minyak Sapi/  Ghee 2 Daun Salam/  Bay Leaves 2 Kayu Manis/  Cinnamon Stick 5 Buah Pelaga/  Cardamom 5 Bunga Cengkih/  Clove 180 Bawang(potong Kecil)/  Onion (finely diced) 1 Tomato (potong dadu)/  Tomato (diced) 1tbsp Pes Halia Bawang Putih/  Ginger Garlic Paste https://youtu.be/wLPFVcLiCVg 1tbsp Serbuk Ketumbar/ Coriander Powder 80g Lobak Merah(potong dadu)/ Carrot (diced) Garam Secukup Rasa/ Salt To Taste 2 liter Air Panas/ Hot Water

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