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HOW TO COOK CRISPY LIEMPO KARE-KARE

Written By Kusinela on Sunday, Jul 26, 2020 | 10:00 PM

 
HOW TO COOK CRISPY PORK KARE KARE: #karekare #pinoyulam #crispyliempo FACEBOOK: https://www.facebook.com/kusinela2020/ INSTAGRAM: https://www.instagram.com/kusinela_ph/ Ingredients: CRISPY LIEMPO 750g pork liempo 5 cloves garlic Bay leaves Whole Peppercorns Salt Cooking oil SAUCE Garlic Onion 1 1/2 cup peanut butter 1 tbsp annatto powder (dissolved in 2 tbsp water) 1/2 cup peanuts (crushed) 1/4 cup glutinous rice flour (toasted) 1 tbsp brown sugar Fish sauce Ground pepper 2 cups water VEGETABLES: 2 eggplants (sliced into your desired size) Bunch of string beans Bunch of pechay Shrimp paste