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How To : Mieng Meuang Luang | Lao food

Written By Auntie Dee's Kitchen on Saturday, Feb 15, 2020 | 02:20 PM

 
MIENG MEUANG LUANG INGREDIENTS: 1. Dried sticky rice 2. Pork crackling BROTH INGREDIENTS: 1. Water, 3-4 cups 2. Fermented fish sauce 3. Sugar 4. Msg 5. Salt VEGETABLES Lettuce Dried toasted chili Cilantro Eggplant, sliced Green onion Pork crackling Lemongrass Tomatoes Peanuts, toasted

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