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韓式炒小魚乾 멸치볶음[HANA韓國食譜]

Written By Hana Kitchen on Saturday, Jun 01, 2019 | 04:22 AM

 
這個影片年糕媽媽HANA分享一道韓國家庭都會喜歡做的小菜[韓式炒魚乾]，做法簡單，口感咬落脆脆，分別做了一款原味和一款少辣的魚乾，滿足家中大人和小朋友的口味，香口鹹鹹甜甜又惹味，用來餸飯的惹味小菜。如果喜歡可以加入蒜片、杏仁片或辣椒一起炒，喜歡食甜些的人可以加多少許糖或韓國糖漿喔！ 食譜連結：https://tteokbokkibabynmamainuk.blogspot.com/2019/06/blog-post.html 歡迎訂閱我的頻道留意更多生活或食譜分享。 自製芝士薄餅及PIZZA蕃茄醬: https://youtu.be/2GXWIh1hP2s 韓國辣醬煙肉炒飯 고추장베이컨볶음밥: https://www.youtube.com/watch?v=Nhq6ZcVYFRw&t=48s 韓國吞拿魚泡菜湯 참치김치찌개 https://youtu.be/jCraTXtpMX8 年糕媽媽Facebook連結：https://www.facebook.com/tteokbokkibabynmamainuk/ #韓國拌菜 #韓式炒魚乾 #韓國食譜

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