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Honeycomb cake (kek Gula Hangus)

Written By Wani’s Wonders on Saturday, Jan 07, 2017 | 09:31 AM

 
Ingredients: -Bake at 180'C for about 1 hour and 10 minutes(70minutes) -Tray size 9" × 6" Caramel syrup: 2 cups granulated sugar 2 cups water 3 tbsp butter/margarine Batter: 2 and 1/4 cup plain flour 4 eggs 1 cup sweetened condensed milk 1 tbsp vanilla essence 1 tbsp baking soda (bicarbonate of soda) Email me at: [email protected]

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