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AJI DE MANI ECUATORIANO

Written By La Cocina de Sary 🇪🇨 on Friday, Jun 24, 2016 | 02:54 PM

 
RECETA - 4 ajís bien limpios quitados la pepas y venas - 1 taza de cebolla blanca picada bien fino - 2 cucharadas de hiervitas (cilantro y perejil) picado bien finito - 4 cucharaditas de mantequilla de maní o ( 2 cucharadas soperas) - 1 taza de agua - sal media cucharadita 💋🇪🇨FACEBOOK: https://Facebook.com/lacosinadesary 💋🇪🇨INSTAGRAM: https://Instagram.com/lacocinadesary

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