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A Simple Way To Cook Beet Greens (Microwave)

Written By Savvy Angel on Monday, Nov 17, 2014 | 09:24 PM

 
Don't throw away the green, leafy portion of the beet because it is also edible. Here is a quick and easy way to cook the beetroot leaves in the microwave. Preparation - Begin by cutting off the leaves and stems of the beets - Thoroughly wash the leaves and stems - Cut the leaves and stems into bite-sized pieces - Place in microwave safe container with lid or cover with saran plastic wrap - Cook on "high" for about 3-5 minutes until tender Serve as a side dish with any of your favorite meals. Enjoy! Also check out the "A Simple Way to Cook Beets" video http://youtu.be/CKXECdSJUiQ?list=UUKUWpy5DfAqa2un_AFdf66g Music Credit: "Cipher" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/ Cipher by Kevin MacLeod is licensed under CC Attribution 3.0. Direct Link: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100844. ISRC: USUAN1100844 © 2011 Kevin MacLeod